VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The key Element Together with the Acetic Acid is The Acetyl Molecule.Acetobacter could be the micro organism that converts Alcoholic beverages into Acetic Acid (Vinegar) which can be ubiquitous. Just leave an open bottle of champange now there for two months and Acetobacter will swiftly understand it quickly and chan